SCALLOPED POTATOES

1 ¼ c. cubed spam or turkey ham
6 raw potatoes, grated
½ c. cheese, cubed in small squares
3 T. margarine
1 qt. milk
4 T. flour
salt & pepper

In saucepan on stove add margarine, half of milk & flour. Stir well with wire ship until flour is dissolved & you have a smooth cream sauce. Then add remaining milk & salt & pepper. Use wire ship until thick. Add grated potatoes, cheese, & ham. Put in casserole or bowl that has been sprayed with pam. Cover with foil. Bake at 325 for about 1 ½ hr.

Carolyn Lee

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