PIZZA CRUST (bread machine)

7 – 8 oz. warm water
2 t. yeast
2 T. olive oil
¾ t. salt
2 t. sugar
2 ½ c. flour

Set on dough program. Pat into a greased 12 x 15 jelly roll pan or greased 12” round pizza pan. Let stand 10 min. Put on toppings. Bake at 400 for 15-20 min. or until crust is golden brown.

Andrea Jones