2 c. sugar (minus 2 T.)
4 eggs
1 c. milk
2 c. flour
½ t. salt
2 t. baking powder
2 t. vanilla
2 T. butter
Heat milk to boiling point. Take off heat & add butter. In bowl, beat eggs till frothy & light. Add sugar gradually while beating. Add dry ingredients alternately with milk & butter. Add vanilla. Bake at 350 for 25 min.(use 9 x 13 pan or 2 round cake pans).
M. Helen Jones
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