skip to main
|
skip to sidebar
French Apple Pie
1 uncooked pie crust
1 apple pie filling
Mix
3/4 C flour
1/2 C sugar
1/3 C
cold
butter
Crumble together. Put on top of apple pie filling.
Bake 375 45 min.
Carolyn Lee
No comments:
Post a Comment
Older Post
Home
Subscribe to:
Post Comments (Atom)
Table of Contents
Appetizers
(4)
Beverages
(12)
Breads
(23)
Breakfast
(7)
Cakes
(20)
Candy
(21)
Canning
(5)
Chicken Meals
(36)
Cookies
(28)
Desserts
(25)
Dips
(1)
Dutch Oven
(1)
Fish
(1)
Freezer Meals
(3)
Frostings
(3)
Hamburger Meals
(49)
Holiday Favorite
(5)
Jam
(2)
Kid Recipes
(2)
Misc. Meals
(25)
Misc. Recipes
(26)
Pictures
(7)
Pies
(14)
Potatoes
(4)
Salads
(28)
Side dish
(3)
Soups
(11)
No comments:
Post a Comment