HOT FUDGE SAUCE

2 c. powdered sugar
1 ¼ c. evaporated milk
½ c. butter or margarine
1 c. chocolate chips
1 ½ t. vanilla

Melt chocolate chips & butter. Add powdered sugar & canned milk. Boil 8-10 min. Remove from heat. Add vanilla.

Yield: 2 ½ cups

Teresa Moore

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