HONEY BARBEQUED RIBS

3 lbs. country style pork ribs
½ t. garlic salt
½ t. pepper
1 c. ketchup
1 ½ t. liquid smoke
½ c. brown sugar
½ c. honey
¼ c. spicy brown mustard
2 T. Worcestershire sauce

Place pork ribs in crock pot. Cover & cook on high for 3 hrs. Drain. Reduce to low. In a bowl, combine remaining ingredients. Mix well. Pour over ribs. Cook on low 3 hrs.

Teresa Moore