TATER TOT CASSEROLE

1 lb. hamburger
½ c. sour cream
1 can cr. of chicken soup
¾ t. paprika

½ c. chopped onion
2 T. milk
1 c. cheese
1 pkg. tater tots

Brown hamburger with onions. Drain. Mix in soup, sour cream, paprika, & milk with the meat. Pour into a casserole dish (about 8 x 8). Sprinkle cheese on top. Place tater tots on their end on top of the casserole. Start with the outside edge and work your way into the center until the casserole top is covered with tater tots. Bake at 350 degrees for about 30 min. Enjoy with ketchup.

Teresa Moore

Marian Stoddard