FUDGE

4 ½ c. sugar
1 cube margarine
1 can evaporated milk

Cook to a soft ball (about 10 min.). Remove from heat & add all at once:

1 pint marshmallow cream
1 c. nuts
1 t. vanilla
8 oz. Hershey bar
6 oz. semi-sweet chocolate chips

Mix well. Pour into a buttered 9 x 13 pan.

M. Helen Jones