CITRUS SLUSH

1 – 6 oz. can frozen limeade – mix according to directions.
2 c. sugar
8 c. warm water
3 liters Sprite

Dissolve sugar in water and add to limeade. Freeze in a 1 gallon (milk) container.

Two hours before serving remove from freezer to soften. When ready to serve add Sprite and serve immediately.

Yield 25 servings

Laura Parker